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You can also add fruit and herbal flavors to the syrup and create fascinating mixes like the rhubarb-rosemary daiquiri. Ginger-mint syrup packs the flavor into this lemonade—it's the perfect option for your next backyard barbecue. You'll boost the citrusy flavor by starting with lemon-flavored vodka. This is one of our most flexible vodka-based cocktails.
It is then carefully infused with ripened pineapple and a subtle hint of vanilla, as well as other natural flavours. DIVA doesnt use gold in its vodka production, but it does involve precious stones for a truly luxurious taste. Once empty, the stones can be kept as a keepsake.
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Then I saw it was spicy tamarind and had to get. We served over ice with Chamoy rim paste and juice, either pineapple or mango and it was 100% delicious. The bottle is gorgeous which is half the selling point. I adore the font, pink liquid, and rose gold cap – what can I say, I’m a simple woman.
Feel free to try using a mix of stone fruit here, like nectarines and plums, in addition to the peaches. This lighter, fresher version of a bloody Mary could be your new favorite. We independently select these products—if you buy from one of our links, we may earn a commission.
Effen Vodka – 750 ml
Each of these drinks contains fewer calories than a 35g packet of Hula Hoops salted crisps. Potatoes usually gelatinize at about 150° F , while barley and wheat gelatinize at about the same temperature. Theoretically a potato mash should only need to be heated to 150° F , anything over 165° will destroy all the enzymes. If a low temperature is used with potatoes, the potatoes should be finely shredded before adding them to the water. The following four drinks are perfect for a first time with a particular spirit.
If you're in the mood for a peachy cocktail, the hairy navel is a great choice. Don't let the name throw you off, the "navel" refers to the peach and the vodka makes it a little "hairier" than its tamer cousin, the fuzzy navel. To make this drink, you'll simply add a shot of peach schnapps to your screwdriver. When your sweet tooth needs a fix, few drinks will satisfy like a chocolate martini. There are many ways to mix one up, and even the basic recipe can be adapted to your ideal level of sweetness. Go the traditional route with crème de cacao or, for the richest martini, choose a creamy chocolate liqueur.
Peak Spirits Meii Vodka
As well as being produced with an original Russian recipe, the spirit is filtered with diamonds. It comes decorated with almost two thousand diamonds set in gold and, despite the price tag, is sold out worldwide. Dry ice is safe for using in cocktails, as long as you avoid swallowing and use gloves and tongs during handling.
We used our homemade honey simple syrup as our sweetener and squeezed fresh lemon zest for the zing. An amazingly simple vodka infusion would be to cut up some pineapple and let it soak for a few days. It will impart a very nice fruit tone that can be enjoyed neat, or mixed into a fun cocktail, recommends Dylan Alpaugh, general manager of Sophias Lounge. If you have never mixed wine and vodka together can I ask you to take 30 seconds to imagine what this would taste like? If you are thinking foul-tasting, sour and a sharp aftertaste then you are exactly right. Mixing wine and vodka does not produce anything pleasant, they do not combine well together by simply pouring them both into a glass with no other ingredients.
You can also top it with any flavored soda, switch to another juice, or muddle almost any fruit into the mix. Let the recipe serve as a base and use what you have to create a fun new drink. The margarita is an incredibly simple drink of tequila, triple sec, and lime juice.
Top with 120ml tonic water and add a slice of lemon for garnish. Simple and sophisticated, this slow sipper is an excellent drink for casual get-togethers with friends. If you're looking to add a little sweetness to your concoction, cherry-flavored Coke is a great option.
As any good barkeep knows, when you’re working with good ingredients — spirits very much included — greatness can happen in the glass. The Greyhound is the ideal simple vodka cocktail for grapefruit juice lovers. Thats all it is 2 ounces of vodka and a long pour of grapefruit juice . Combine the ingredients in a glass over plenty of ice and garnish with a grapefruit slice or a sprig of rosemary, if youre feeling fancy.
If you want to add another layer to your cranberry vodka, simply throw in a splash of soda water for some carbonation and a festive bubbly feel. If you're looking to quench your thirst with something that is more flavorful than water, a cool iced tea should do the trick. Since iced tea can be pretty mellow when it comes to potency, this probably isn't the best choice for those who prefer a zero-vodka taste.
Whether it’s a martini, Moscow mule, sangria, or something else entirely you’re in the mood for, you’ll find it here. The only other ingredient needed in a Moscow Mule is lime juice, which is easy to acquire at a bar or nightclub. Even just one lime wedge squeezed into your cocktail will give it the zest that it needs.
Fill a cocktail shaker with ice then add 50ml vodka, 25ml peach schnapps, 100ml cranberry juice and a few drops fresh lime juice. Shake really well then strain into a tumbler with extra ice, garnish with a wedge of lime. Vodka may be the most mixable and useful liquor in the bar.
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